How We Do It
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AWARE and RMOW: Educating Whistler’s Residents and Visitors on Zero Waste
Each summer, Whistler’s parks and Farmer’s Market transform into hubs of environmental education and action thanks to the ongoing partnership between AWARE and the Resort Municipality of Whistler (RMOW). Discover more about the program here.
AWARE Calls on RMOW To Make Climate Action Non-Negotiable in 2026
This petition was created for Whistler and concerned residents, calling on the RMOW to make climate action a core, fully funded priority in the 2026 municipal budget. Click to find out more about this advocacy…
Sea to Sky Youth Engagement Pivotal in Local Environmental Issues
One of our most prized assets as a destination (place to visit) is the access to nature and its awesomeness. But the local stewards are in need of a fresh vision and a new generation…
How Whistler’s Food Businesses Are Cutting Waste and Costs
In The Pique: Food businesses of any size can join AWARE’s From Waste to Action campaign to cut waste and costs. Learn more here.
Slow the Fashion Cycle and Choose to Build a Wardrobe That Lasts
Living in a fast-fashion-forward world doesn’t mean we need to sacrifice sustainability. As we transition into Circular Economy Month this October, we want to show how simple sustainable fashion choices can be. Let’s complete the…
Zero Waste Education Workshops are back for the 2025/2026 school year
As a community with strong sustainability goals, AWARE is excited to offer its ninth year of free workshops educating youth on local and global waste issues. Registration is open now for 25/26 season.
From Waste to Action: How Whistler’s food businesses are cutting waste – and costs
Across Whistler, leading food businesses, including the Fairmont Chateau Whistler and the Four Seasons Private Residences, are proving that sustainability and luxury can go hand-in-hand. By taking action on food waste, organizations can save money,…
Preserve Our Old Growth Forests
Hear about a recent field trip where the AWARE team joined local biologist Bob Brett on a guided hike through the Jane Lakes area, one of Whistler’s last remaining intact old-growth forest ecosystems.
Beyond the Green Label: The Truth About “Compostable” Packaging in Whistler
The continuous compostable conundrum: Compostable plastics vs. Compostable fibreware. This blog by our Zero Waste Program Manager goes into all you need to know about the differences.